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Our process starts with a full review of
1.Meeting on site /Measurements
2.The level of food preparation
3.Number of meals served per day
4. Owner and Head Chef ideas/ expectations
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CHOOSING THE RIGHT EQUIPMENT
Using measurements of your kitchen area, we advice you what is the most energy efficient catering equipment for your needs.
Once you choose Equipment, we desig your new kitchen with outlined costs and the time-frame of kitchen installation.

We offer 2D kitchen design planning
Our team of experienced Catering Professionals will take you through a design process.
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Bernie, Galway
"Very professional team! Rang them at 7 pm. My main fridge had broken down. They delivered my new fridge by 4pm the following day. I can only wish them many more years of business"
Maureen
"Can always rely on Martin for prompt and efficient sale and service!
Dealing with him for over 10 years he did 3 project for me and I've never been disappointed"
James
"Thanks to the team -its another amazing project that you have completed for us"
Scott
In a world where reliability, care and accountability are sorely lacking….Marcin and his team are a breath of fresh air.
Great equipment, reliable service and reasonable rates. Top Marks…Thank you.
Mark
Great service, very professional and reliable and very reasonable prices
Natasha
I recently purchased several items from Martin. I am extremely pleased with the entire experience. The shipping was remarkably fast, and the customer service was top-notch. The quality of the products surpassed my expectations, and I feel confident in recommending ConnachtCaterinqEquipment to anyone looking for reliable and efficient kitchen equipment. Overall, a fantastic buying experience!
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