Description
The Banks CVO841 Bakery Convection Oven is engineered for precision baking and consistent results in professional kitchens. With a powerful 6.4 kW output, 4-tray capacity, and a temperature range from 0°C to 300°C, it delivers the performance needed for bakeries and restaurants that demand efficiency and quality.
Equipped with bi-directional fans, dual lamps, and a double-glazed door, this convection oven ensures even cooking while maintaining safety and energy efficiency. Its robust design and intuitive controls make it a reliable choice for commercial baking setups.
 
Special Features:
High-performance 6.4 kW convection oven
4-tray capacity (600 x 400 mm racks)
Temperature range: 0°C – 300°C
Double-glazed door for insulation and safety
Bi-directional fans for even air circulation
Optional oven stand available
 
FAQs:
Is this oven suitable for bakeries?
Yes, it’s designed specifically for professional baking applications.
Does it have internal lighting?
Yes, it includes two interior lamps for easy viewing.
Is the stand included?
The stand is optional and can be purchased separately.